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PRIX FIXE MOTHER'S DAY BRUNCH 

 

SUNDAY May 12th, 11:00 am - 2:30 pm

$59 per person (prix fixe menu only)

Children's menu available


Celebrate Mother's Day with us over a delightful brunch and cherish precious moments with your loved ones. Treat yourself to Chef Ettore's  3-course brunch menu, featuring the vibrant flavors of the spring season. Delight in dishes showcasing the freshest ingredients, including tender soft shell crabs, crisp spring asparagus, and artichokes bursting with flavor.

Savor each bite as you bask in the joy of family togetherness and create lasting memories on this special day.

3-course prix fixe menu
 
Appetizers

Porcini Cappuccino
Brioche and brie grilled cheese, truffle honey, porcini foam 
 

Roasted Golden Beets 
lemon ricotta, cherries and endives
 

Calamari 
Semolina, sweet & spicy tomato chutney, pickled Fresno, cured lemon aioli 

Burrata
Basil, rhubarb and strawberry compote

Organic Greens
Radish, rainbow carrots, almonds, white balsamic & basil


Entree

Soft Shell Crab
Shishito peppers, pea leaved and sugar snap salad, pickled vegetable vinaigrette

Tagliatelle Bolognese
Beef and pork ragù with Parmigiano

Sausage Frittata (available vegetarian)
house made sausage, potato, scallion, smoked mozzarella 

Gnocchi
Organic mushrooms, herbed bread crumbs, truffle oil, parmigiano

Brunch Burger (available vegetarian)
Sunny side up egg, fontina cheese, bacon, tomato, homemade brioche bun,

hand-cut fries, and smoked paprika aioli

 

Grilled Berkshire Pork Loin

White sweet mashed potatoes, apricot chutney and asparagus

 

Dessert 

Macedonia
Fresh fruit salad and passion fruit sorbet

Creme Brûlée
Vanilla custard, fresh berries, shortbread cookie

Freshly Made Doughnuts 
Coated with cinnamon and served with dipping sauces

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