White Truffles from Alba

House Made Beet & Goat Cheese Terrine

Squid Ink Linguini

Encrusted Yellowfin Tuna

ham

Italy

Duck Confit Strudel and Smoked Heirloom Tomato Crème brûlée

Mozzarella di Bufala, Focaccia Crisp, Olive Bubbles and Pesto

Pineapple Heirloom Tomato Risotto, Boar Prosciutto and Goat Cheese

Private Dining Room

Dining Room

Chef Vittorio Ettore

Zucchini Blossoms

Chive Flower

Trofie

Throughout the year, tastes of the season, whimsy, and the availability of rare gastronomic delights from around the globe compel Chef Ettore to offer special events.

Valentine's Day

Monday, February 13 - Tuesday, February 14

Pre-Valentines Menu

Wednesday, February 8 - Friday, February 10

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