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Chef's Tasting Menu

While Supplies Last! Please call to check on its availability.


**Last Updated on 5/4/23**

**Menu changes daily; call us for our latest version**

crispy soft shell crab

fava bean emulsion, red endives, candy cane beets, rhubarb & strawberry vinaigrette, tarragon

2020, ulacia, getariako txakolina, spain

fava raviolone

ricotta, egg yolk, leeks, snow pea shoots, and shaved parmesan

2021, anno unno, verdicchio, marche


 asparagus, garlic & lemon zest mashed potatoes, blood orange & cardamom reduction 

2015, valenti ‘norma,’ etna rosso, nerello mascalese

strawberry parfait

 olive oil cake, mascarpone dulce de leche, strawberry jam, pistachio crumbs

2016, castelnau de suiduraut, sauternes

Tasting Menu



Wine Pairings


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