WEST MEDFORD, MA
Tuesday - Thursday 5PM - 9PM
Friday & Saturday: 5PM - 10PM
CHEF'S FALL TASTING MENU
Wrap yourself up in the warm and savory flavors of the season
Join us next week for our fall tasting menu inspired by this year's bountiful harvest. Chef Vittorio Ettore has once again teamed up with Kimball Fruit Farms to craft a menu that celebrates the rich and bountiful flavors of the season. Embrace the crisp autumn air by exploring new and surprising preparations of your favorite fall flavors. And as always, each menu may be paired with a curated selection of wine to complement every bite.
See below for a current or sample menu
Chef's Fall Tasting Menu
October 17th - November 2nd
Tasting menu $85
Wine pairings $39
Our creations are available à la Carte and can accommodate most allergies or diets
Duck Confit Mille Foglie
Kuri squash, phyllo crisp, heirloom apple & micro greens
2020, Thanisch, Kabinett, Riesling, Germany
Bosc Pear Risotto
Spiced red wine poached pear, gorgonzola picante & speck
2021, Ceretto Rossana, Dolcetto D'Alba, Piemonte
Juniper Berry Venison
Jack-O-Lantern polenta & taleggio cheese, fall chips
2022, Les Vignes d'a Cote, Syrah, Rohne
Pumpkin Gelato
Amaro zabaglione, coffee cream, chocolate cake crumbs & vanilla tuille
Taylor Fladgate, Ruby Port